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Special Issue
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Current Issue
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 November / December '08 Issue
Comfort Food and Holiday Entertaining
IT’S FALL with all of the wonderful things that go along with it — cozy fires, the leaves on trees changing colors and what else? Comfort food. If we aren’t cooking it ourselves, then we’re seeking it.
[Read November / December '08 Edition]
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Past Inland Living Magazine Issues
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 October '08 Issue
Ready for more S P A C E
IF YOU'RE FEELING CRAMPED, take heart. Rediscovering space in your own house is both possible and practical.
In fact, it has a lot to do with the idea of room, but you don't have to acquire any new ones. Reconfiguring what you already have is a remodeling option many homeowners are choosing.
[Read October '08 Edition]
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 September '08 Issue
Still 'The Man'
ANYONE PAYING ATTENTION in California during the last decade knows the name: Jim Brulte.
[Read September '08 Edition]
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 August '08 Issue
A grill and crank evening
A few years ago, a Saturday night in August might have found my family participating in a communal rite of summer. It’s a ritual that, from time to time, I force upon my own children today. One might call it the grill and crankevening.
[Read August '08 Edition]
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 July '08 Issue
Live wisely, live well
IT’S darn near impossible to get through a day without some acknowledgment of fuel costs, consumer prices and concern over water supplies.
[Read July '08 Edition]
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 May '08 Issue
THINGS my mother taught me:
- Eat what’s on your plate.
- Be true to your word.
- Honor God, whatever you conceive him to be.
- Work hard and be honest.
- Say thank-you and please.
- Help others.
[Read May '08 Edition]
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 April '08 Issue
SPRING. Soft winds, cool air, bright blue Southern California skies and the scent of freesias spilling into the garden. Calm? No way, life is busier than ever.
[Read April '08 Edition]
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 Feb., Mar. '08 Issue
With so much happening, so much change and so many opportunities to connect, this is a place where we feel a magazine dedicated to our communities and good living is not only needed, but vital.
[Read Feb., Mar. '08 Edition]
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 Nov., Dec. '07 Issue
50 Ways to Savor the Season, offers a sample of the fare we plan to deliver often: the local, the informative, the entertaining and the fun.
[Read Nov., Dec. '07 Edition]
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